Clean Cinnamon Muffin Recipe

Ingredients:

• 1/2 tablespoon powdered Stevia
• 1/4 cup vegetable oil
• 2 eggs
• 1/2 cup milk
• 1 teaspoon cinnamon
• 1 teaspoon ginger
• 1 teaspoon baking powder
• 1 1/2 cup whole wheat flour
• 1 teaspoon vanilla (to taste)
• sprinkles (optional)

Directions:

• Preheat oven to 250 degrees, line muffin tins (makes 12 muffins)
• Stir oil, stevia, eggs, cinnamon, ginger and baking soda.
• Stir in 1 cup flour, add the milk, then add the rest of the flour.
• Divide evenly among muffin pans, fill each 1/2 full.
• Bake for about 10-15 minutes until a toothpick comes out clean.
• Store in refrigerator. Muffins can be frozen for quick breakfasts!